Happy New Year Everyone!
Each year people make New Year's resolutions to get fit and eat healthier. While I'm not setting a resolution to work out more or stop eating red meat, I am going to make a conscience effort to stay away from "workplace birthday cake"!
One must learn that when you enter Corporate America your sweet tooth will be tempted almost everyday. Only the strongest will power will stop you from falling victim to the "newbie nine" (the number of pounds you will gain when you start your first corporate job), similar to the infamous "freshman fifteen" (number of pounds one might gain as a freshman in college).
It seems that there is always a birthday cake with lots of sugary frosting, to celebrate a colleague's birthday, double fudge brownies and macadamia nut chocolate chip cookies to bid one "Farewell or Bon Voyage" as they resign, a cupcake tower to congratulate a retirement, some creative apple fritter and/or caramel coconut bar made by that employee who just likes to bake and wants to show off their skills by bringing in their so-called "overflow" because they made too much, or lastly the decadent Harry and David chocolate truffles a vendor sent to say thanks for the business.
I have to admit - I've been caught up in this free for all munchfest: eating these goodies for breakfast and helping myself to another serving around 3:00pm to help me make it through the rest of the day.
So, instead of resolving that I join a gym that I will end up not going to and wasting my money or cutting out carbs (I love bread and potatoes too much) , I figure I should really resolve to not fall prey to the celebration peer pressures of the office and say "NO" to workplace birthday cake in 08!"
A "tongue-in-cheek" perspective on the corporate world, careers and office behavior.
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